Shahi Garam Masala | Stone-Ground from 10 Whole Spices | No Additives

From Ancient Spice Routes to Your Kitchen.

Some recipes are passed down through generations — not written, but remembered. Our Shahi Garam Masala is one of them. A time-honoured blend of 10 carefully selected whole spices, stone-ground to preserve every drop of natural oil and aroma.

No shortcuts. No fillers. No artificial anything.

What's Inside Every Packet

Each batch is crafted from 10 pure whole spices sourced from Pakistan's finest growing regions:

• 🌿 Kali Mirch (Black Pepper)
• 🌿 Zeera (Cumin)
• 🌿 Bari Ilaichi (Black Cardamom)
• 🌿 Long (Cloves)
• 🌿 Dar Chini (Cinnamon)
• 🌿 Badiyan ke Phool (Star Anise)
• 🌿 Taiz Paat (Bay Leaf)
• 🌿 Dhania (Coriander)
• 🌿 Haldi (Turmeric)
• 🌿 Sabz Ilaichi (Green Cardamom)

Why It Tastes Different

Most masalas are blended from pre-ground powders that have already lost their potency. Ours starts with whole spices — ground fresh in small batches so the aroma hits you the moment you open the packet.

One pinch in your karahi. One spoonful in your biryani. That's all it takes.

✅ 100% Pure & Natural — zero additives, zero fillers
✅ Small batch ground — maximum freshness & potency
✅ Hygienically sealed — locked in aroma until you open it
✅ Sourced from Pakistan's finest farms